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Little or More Cooking
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Hot! Hot Dogs
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1 package hot dogs
1/2 pound cheddar cheese
1 small can green chilies
1 package corn tortillas
Cut chilies and cheese into strips. Cut hot dogs on one side
(lengthwise) and place cheese and chilies inside hot dog.
Roll hot dog in corn tortilla and insert toothpick to hold tortilla
closed. Bake at 300 degrees until the hot dog is cooked.
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Easy Donuts
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Vegetable oil
1 can biscuits
1 package powdered sugar
Granulated sugar
Cinnamon
Brown paper sacks
Heat oil in large saucepan (or fry daddy). Open biscuits and separate.
Cut each biscuit into four pieces and roll in ball. Make topping bags
by placing one brown paper sack within a second sack. Place powdered
sugar in one topping bag and sugar/cinnamon combination into second
bag. Fry biscuits in hot oil until brown. Plage into bag and coat
with topping. Enjoy!
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Cheese Crunchies
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1/2 cup butter or margarine (1 stick)
1 cup all-purpose flour (sifted)
1 cup shredded cheddar cheese
1 cup of rice cereal bits
Pinch of salt
Cut up butter into 7 or 8 slices and mix together with flour, cheese
and salt. Knead in the cereal bits, then roll the dough into small
balls or snakes. Mash flat and place on ungreased cookie sheet.
Bake for about 10 minutes at 375 degrees.
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S'mores Indoors
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1 package chocolate chips
2/3 cup light corn syrup
2 tablespoons butter or margarine
1 teaspoon vanilla
1 10-oz. package of graham cracker cereal
3 cups miniature marshmallows
Place chocolate chips, corn syrup and butter in 3 quart saucepan and
bring to a boil, stirring constantly. Remove from heat and stir in
vanilla. Mix cereal and chocolate mixture in a large bowl until well
coated. Add marshmallows one cup at a time. Press mixture into
greased pan (13x9x2) and let stand until cool. Cut into squares and
enjoy.
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Peanut Butter Fudge
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1/2 cup honey
1/2 cup cocoa powder
1/2 - 1 cup coconut (shredded)
1/2 cup peanut butter
2 cups chopped nuts
Heat to blend honey and peanut butter in saucepan. Quickly stir in
cocoa powder. Remove from heat and add remaining ingredients.
Pour into square, greased pan and refrigerate. Cut into squares
and chow down!
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Mud Cake
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1 chocolate cake (prepared)
1 chocolate pudding (prepared)
1 package gummy worms
Crumble cake into a large mixing bowl. Add pudding and gummy worms
to cake and stir. Spread onto cake pan and serve. Refrigerate
leftovers (if any)!
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Cheese Crackers
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1 cup sharp cheddar cheese
1 stick salted butter or margarine
1 cup flour
Shred cheese. Mix cheese and margarine until creamy.
Add flour. Knead the dough into small balls.
Flatten cheese balls onto ungreased cookie sheet.
Bake for about 15 minutes at 350 degrees.
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Hot! Hot Dogs
